Tag Archives: Chiltern Welsh

An Evening at the Races

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Windsor Races Monday 6th August

Everyone got the message to arrive for the coach 15 minutes early, and almost thirty members of CDWS set off for Windsor. On the journey, our treasurer, Graham Beavan, surprised us by distributing a refund of £5 to each of us – the additional numbers reducing the individual cost per person and supplying funds for the first race.
We arrived at the Royal Windsor Racecourse in time for the first race at 5:30, with plenty of time to buy programmes and acquaint ourselves with the layout of the course.
The course itself lies in a bend of the River Thames bounded by water on two sides, but from the main paddock area, that is not at all obvious.

For many of us, this was the first time that we had attended a race meeting. Rob Britton had arranged that our tickets covered entry to all areas, so we wandered through the paddock lawn and got our bearings, discovering the sites of the parade ring, the grandstands, finishing post, bookies booths and bars.

Kay Beth and AnnIt was a glorious summer’s evening., and many of our party took shelter from the sun on chairs beneath a large marquee on the paddock lawn.
It was difficult to see the whole of the circuit, even from the stands, as it stretched around a corner, but there were several big screens showing all the action.

 

We studied the racecards, which gave details of all the horses, riders, past form, owners, trainers, heritage, and weights. We checked the odds given by the bookies, then chose our horse based on its name, looks or the rider’s colours.

It was possible to get very close to the horses as they walked round the parade ring, seeing them gallop past at the winning post, and then seeing the winners steaming and sweating and being cooled down and attended to in the winners enclosure.

Many of our party were able to pick a winner in one of the seven races that were run that evening, however some (myself included) had to be content with keeping the bookies in business.
Stalls sold food and drinks, most of it reasonably priced, but even the winners were surprised at the cost of a glass of Pimms!
The last race finished at around 8:45, leaving enough time for either a last ice-cream or a slow saunter back to the coach, as a Queen tribute band began to play on a stage in one corner of the Paddock Lawn.

Rob made sure that there were no stragglers an that everyone was on board and we set off back, arriving home before 10pm.

Thanks to Rob Britton for arranging such good weather, and organising the trip.

Summer Lunch 1st July 2018

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The gazebos, tables and chairs arrived safely at the home of Peter and Pat Chapman in Gerrards Cross. The team erected the gazebos with expertise and precision from many years of practice!

 

 

We have come to expect good weather at the summer lunch and we were not disappointed. Blue skies and glorious sunshine greeted the 52 members who mingled in the garden before sitting down to lunch.

 

During lunch everyone enjoyed the food, the banter and the company.

Towards the end of the meal our chairman, David Powell, gave the thanks of the society to Ann Thomas for her time as a member of the committee. Ann was not able to attend the AGM to receive her tribute and gift. It was a pleasure for members to applaud and give thanks to Ann.

The chairman thanked the caterers, ‘Truly Scrumptious’ for providing a delicious meal. He formally thanked Peter and Pat Chapman for hosting the event at their home.

Another glorious summer lunch and all are looking forward to the future events of the Chiltern District Welsh Society.

 

Bob Ford

Trip to Aberystwyth  18-22 June, 2018

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Chiltern Welsh Society – Trip to Aberystwyth  18-22 June, 2018

An early start for the Society – 8 a.m. saw the Gerrards Cross Group welcomed by Mike- our driver from Mid Wales Coaches. Once all on board with pickups from Little Chalfont and Amersham the 20 + souls motored West. The first stop was Ludlow. What a brilliant medieval town. Everywhere the architecture was impressive. Our visits to various lunchtime hostelries confirmed that most of the interiors of the buildings were somewhat ‘higgledy piggledy’ ……. a reflection of the 15th century.

By late afternoon we arrived at Aberystwyth- greeted by dismal weather and high winds. The group was joined by a further 6 free spirited members of the Society – so we were 26 having the opening Dinner at Medina- the nearest thing to an Istanbul Restaurant that most of us had seen. This was the first taste of friendly staff and very good cuisine; such events and venues were repeated on all subsequent evenings at other establishments.

In the morning our first port of call was the National Library of Wales. We were treated like royalty with an outstanding guide and an endearing helper ensuring stairs were negotiated and lifts made available. The National Library is far more than ‘it says on the tin’ ; it is a wonderful archive of Welsh history, culture and indeed a repository of all things Welsh. We all had an injection of joy and pride from the visit. The 200 staff should be very proud of how they are looking after the legacy in their custodianship. We had the privilege to see the Kyffin Williams Art Exhibition. Though the paintings were somewhat melancholy (see illustration) – the mood and atmosphere of the North Wales mountains is brilliantly captured.

 The afternoon visit to The Cliff Railway and the Camera Obscura was abandoned as the railway was not working and the ONE repair engineer was indisposed- so plan B was introduced; a visit to Cae Hir, – a Welsh Garden with Dutch history. A 6-acre garden – the dream of Dutchman Wil Akkermans – now an elderly Welsh speaking gentleman. An afternoon for all of us to remember- some visitors even managed a scone (A WHOLE ONE ) tea ! We returned to Aberystwyth and enjoyed a walk around the Castle in glorious afternoon sunshine.

Wednesday morning soon arrived and we embarked on our boat trip from New Quay- to look out for dolphins and seals. To say the trip was rough would be an understatement- the sounds of all sea birds were drowned by the screams from the amateur mariners.  I do not recall if we saw any dolphins!  We returned to terra firma and progressed to Llanerchaeron House; a John Nash villa – the Regency architect responsible for the Royal Pavilion at Brighton and Buckingham Palace. The walled garden and picturesque lake were a delight – on yet another cold dank Summer’s day. On the way home Aberaeron shared its excellent afternoon teas – with the select few.

Next day the steam train to Devil’s Bridge- with a carriage totally assigned to the Chiltern Welsh. The scenic panorama is breathtaking – Wales at its best! Anyone in doubt about the beauty of Mid Wales should book a trip on the Rheidol Steam train. At Devil’s Bridge there is a choice of walk, – one of 210 steps the other nearer 680 steps. Hafod House, nearby offered refreshments – if you had enough time to wait, and wait …………We then visited Strata Florida Abbey, translated from Latin – simply ” Vale of Flowers”. Strata Florida, built around 1164, quickly became not only a site of huge religious significance, but also a natural home for Welsh culture.  You only need to admire the majesty of the huge carved West door to appreciate how impressive the building must once have been.

It is worth recording that Aberystwyth is a GEM awaiting to be found and enjoyed. See one further photo – Aberystwyth Sea Front. The entrepreneurial cocktail bars, St Paul’s Methodist Chapel – now an elegant bar, plus the BBQ restaurant, Pyscoty – boutique eatery, Ultracomida – outstanding Tapas Bar, – were all a delight and contributed to a most social ending to every evening. We will return.

The journey home was a fitting end to the Mid Wales visit,  – a comfort stop in the delightful Builth Wells and then experiencing the beauty of Chepstow – the Castle – built on cliffs above the River Wye and  an appropriate reminder of the Castle grandeur of the Principality.

Well done Jonathan for again organising such a rewarding trip.

Gwyn Owen.

 

More pictures of the trip are shown here

Spring Walk 2018

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Tuesday May 15th – Our Spring Walk & Pub Lunch took place on a gloriously sunny day. How could it have been otherwise!

The members gathered outside the Swan in Ley Hill. This attractive old pub faces the open land of Ley Hill Common and was originally three cottages dating from the 16th Century.

Sam, the bubbly landlady, unlocked the pub and came out to meet us – so some much needed relief was had before we set off!

Thirteen members went off on the walk with another five joining us later for the lunch.

Passing the little village Memorial Hall the footpath led to Tyler’s Hill. This woodland is full of large deep holes from which clay was excavated for the local brick and tile making  industry. We wound our way past and through these dips and on through open fields with distant views across the Chess valley, then followed a long, wide, but fortunately shady, path along a typical Chilterns “bottom”.  Finally we strolled up through open parkland and woods to reach the far end of the Common.

Ley Hill Common is the home of a golf course, and here Ralph Broomby was delighted to re-make his acquaintance with a par three hole of particular difficulty with the green located in a valley well below the tees. After admiring this tricky golf hole we strolled back across the springy turf of the common to the pub.

During the walk we learnt how to distinguish the scented native bluebell from the oft-planted Spanish species, smelt and tasted the leaves of Garlic Mustard, and discovered the extraordinary reproductive strategy of the Cuckoo Pint (also known as Lords & Ladies).

Inside the Swan still has the wooden beams, inglenook fireplace and the old original stove. Fortunately padded cushioning has been fitted to the old beams though I still managed to bump my head on one beam. After a rest with drinks in the cool garden we went in for our meal. Tables had been thoughtfully arranged in a U shape for us. Very conveniently the landlady had taken main course orders previously and had set up a tab for the various couples and singles present. The meals were excellent and quite a few found the desserts irresistible. The Swan delivered good food and excellent service.

All in all it was a relaxed day out. We learned about bricks and how they are laid as well as some natural history. And we enjoyed the good weather in some lovely Chiltern countryside.

Gwyndaf John

2018 Annual General Meeting

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On 11th May 2018 we held our annual general meeting at Coleshill Village Hall.

People started arriving at 7pm, and by 7:30 there were 44 members present as Kay Day called the room to order.

The minutes for the previous AGM were agreed and Kay reviewed the past year, starting with the passing of Mike Stythe, an enthusiastic supporter of CDWS and who had organised memorable trips to Snowdonia. Kay remembered how Mike’s army background meant that he always planned for the unexpected, including carrying a foldable stretcher in his rucksack in case of mishaps on the walk!

Two of the past year’s events had been beset by snow, many were unable to attend the Christmas party due to impassable roads (leaving generous supplies of canapes for those who were able to attend). Then the St David’s Day Dinner had to be postponed as snow meant that even the staff at the Harewood Downs golf club were unsure that they would be able to get in. On that basis, Kay hoped that there would be no snow forecast for the summer lunch on 1st July!

Kay reviewed the past year’s events and thanked Ernest Morris for hosting the Summer Lunch, Colin & Di Thomas for hosting the Christmas drinks and Pam Britton & Chris Thomas for arranging the golf day.

There were 7 new members this year meaning that we now have approximately 120 members.

Graham Beavan gave his financial report, showing that the society’s finances were in good form with an underlying balance of about £2,800. Graham also announced that he is planning to move houses, and would soon he stepping down from the committee.

We then came to the election of the committee. Ann Thomas and Jean Owen are both retiring from the committee, and Kay and Jonathan Pegler are stepping down from positions as Chairman and vice Chairman after many years of service, but would still be standing as committee members.

Colin Picton has been seconded to the committee as Minutes Secretary, and was now proposed and elected.

David Powell was proposed as the new chairman, with Rob Britton as vice chairman, and these were both elected unopposed.

Ann Evans thanked Kay for her years of service as Chairman, Vice Chairman and Minutes Secretary and present her with a bouquet of flowers.

Ann Tennant then served a choice of chicken or beef stew with a choice of desserts.

David Powell thanked Ann Tenant for once again providing such a good meal, and then ran through the list of coming events: Spring Walk, Aberystwyth trip, Summer Lunch, Windsor Races, Golf Day, Bristol coach trip, Musical evening and Christmas Drinks.

David then introduced the evening’s entertainment – Tony and Margaret Curtis with Jayne Pegler reciting light hearted and amusing works by among others Carol Ann Duffy, Idris Davies and (of course) Dylan Thomas.

The evening ended around 9:30 with Jonathan Pegler leading the singing of the national Anthem.

St David’s Dinner 2018

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After the snow reduced the number of attendees for our Christmas get-together, we had to postpone our St David’s Day Dinner as snow again threatened to prevent people attending, so we bravely chose Friday 13th April instead.

The Committee debated what to call our delayed event: CDWS Spring Dinner 2018, the Spring Dinner, the Postponed St David’s Day Dinner?  In the end we stayed with the St David’s Dinner.

While some of our members couldn’t make the new date, fortunately both our singer, Meilir Jones and Iain Ledingham, acting as accompanist, were able to attend. Others who couldn’t make the 1st March could attend for the new date. In the end we had a headcount of 70 – not bad.

Arriving at 6:30, it was a pleasure to see Harewood Downs in the daylight, as it was still light and we were able to admire the fine views over the Misbourne Valley.

The staff were very attentive and we were greeted with a glass of Prosecco or a non-alcoholic alternative while we assembled and met old friends and welcomed new members.

When we found our places at the tables, Gwyndaf John said grace in Welsh, but before he did so he explained the origin of the poem and the rules of the poetic style in which it was written (somewhat similar to a Japanese Haiku), giving it its unique style.

Our menu choices were cleverly printed out for each table, so that that would be no arguments about who had selected which dish – thanks to Graham Beavan.

The food was very good with main course choices of lamb shank, gammon or hake. Everyone was pleased with the quality and service.

After dinner, Kay introduced our entertainment for the evening, Meilir Jones (Baritone), accompanied by Iain Ledingham.

Meilir was originally from Llangefni on the Isle of Anglesey and is one of the first recipients of an award from the Bryn Terfel Foundation. He is currently engaged in postgraduate studies at the Royal Academy of Music in London.

Iain Ledingham is a Professor at The Royal Academy and also founded the Amersham Festival of music.

Meilir sang a variety of baritone works ranging from opera, to welsh folksongs and even a Shakespearean sonnet. These were all enthusiastically received by the members, who all called for an encore.

 


As the evening came to a close, Barrie Reece stepped up to the piano and played a series of welsh favourites with many of the society joining in.

At the end of the evening, we all thought that it was another successful St David’s Day – even if it had been delayed by six weeks!

 

 

 

Say Cheese (and Wine)

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As a change from our usual January Quiz Evening, this year we had a Cheese & Wine (& Beer) event. Approximately 40 CDWS members assembled at 7pm in Coleshill Village Hall (26th January).

Jonathan Pegler had scoured the country for Welsh Cheeses, and even a Welsh wine. He started by teasing us with the question of which was best with cheese – red, white or beer, then explained that it all depended on the type of cheese, but beer usually worked (think Ploughman’s lunch).

Jonathan had done his research and was able to describe in some detail each of the various beverages and cheeses we were about to try.

Cheeses came to each table two at a time and everyone could choose what should go with each. The seven cheeses varied from Brie-like, through Caerphilly to strong tangy cheddars (most people’s favourite). Among these were a smoked goat’s cheese which divided opinion between those who loved it, and some who thought it inedible.

There were two wines, two whites (including Glyndwr from the Vale of Glamorgan) and two full bodied reds from France and Italy.

The four Welsh beers were also very popular – ranging from light Reverend James and Madog’s Ale to a dark, liquorish and tar tasting Cwrwgl.

We all had notes with the names and sources of each cheese and wine, with details of the suppliers, and Jonathan asked us to guess which were the most and least expensive of each cheese, wine and beer. Jonathan and Graham Beavan also had several additional bottles of wine and beer which people could buy at cost. They did a roaring trade.

We finished the evening around 9:30 or so and everyone thought that this was nice to have a change. Thanks to Jonathan for his painstaking research and entertaining talk.

David Powell

Christmas Drinks 2017

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Everyone woke up on Sunday 10th December to find a thick layer of snow had fallen overnight and it was still snowing. It was unexpected, the roads had not been salted and the snow showed no sign of disappearing.

Luckily, we only live a few minutes away from Colin and Di Thomas’s house in Gerrards Cross, so we were able to make it, but many were not so lucky. We had expected a turnout of about 60, but only 20 people managed the journey, mostly from Gerrards Cross and Beaconsfield, including new members Kate and Colin Picton.

We were uncertain how many people would be able to attend, and as the time went by emails and phones started to arrive with tales of impassable roads and AA weather warnings.

Thankfully, the caterers, ‘To Dine For’ made it through the snow and were all prepared.  The food was excellent and very plentiful.  We had not only the canapés we had ordered but about half of the canapés for Stephanie’s following event (for 100 people) which had been cancelled. She said that the canapés for the later event wouldn’t keep, and insisted they had to be eaten.

As numbers were reduced, it did mean that we had the opportunity to talk to everyone and it was a very friendly atmosphere.

Jonathan Pegler had brought a good supply of carol sheets, distributed them around the room and played the piano while everybody enthusiastically joined in the singing.


We all left in good time before dark, trudging through the snow, many with doggy-bags of surplus food, and there was quite a bit left for Colin and Di’s supper – they earned it!

It was a different sort of event, but very sociable, and a nice-sized gathering for the new members to meet people, but it was a shame that so many were not able to enjoy the afternoon.

Many thanks to Colin and Di for their hospitality.

More photographs (and videos) here.

David Powell & Jonathan Pegler.